Strategic Objectives
1. Improved maternal and under 5 children health
2. Enhanced school health for better education
3- Reduction of premature mortality from noncommunicable diseases
4- Reducing Morbidity& Mortality and Outbreak Prevention & Control due to Communicable Diseases
5- Increase the prevalence of exclusive breastfeeding during the first 6 months of age to 30%.
6-Increase the coverage rate of micronutrient to target groups to more than 60%.
7-No increase in the rate of adult overweight and obesity.
8- Reduction of tuberculosis incidence
9- Low drug resistant tuberculosis incidence
10- Improvement in the level of laboratory services provided to citizens
11- Safety of locally manufactured and imported food that is free from chemical and bacteriological contaminants and in accordance with the approved standard specifications
12- Safe water suitable for human consumption is free from chemical, bacteriological and physical contaminants
13- Decrease in the mortality rate from road traffic accidents to 50%
16-Reduction of antimicrobial resistance
17- Human resources development.
18- Development of Electroinc Systems
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